Santadi Villa Solais Vermentino variety_gruner-veltliner

Santadi Villa Solais Vermentino variety_gruner-veltlinerProducer Cantina Santadi is based in Sardinia's southwest coastal region known as Sulcis. Founded in 1960 as a cooperative of local growers, it has since grown to include more than 200 growers over 600 hectares of land, all focusing on traditional varieties Vermentino and Cannanou, among others. Tasting Note This is a classic Sardinean Vermentino crisp, bright and refreshing with lovely fruit weight and tension. The coastal influence is evident with

a delicate texture

most importantly

easy-going drinks made to be enjoyed

tirelessly converting the whole estate to organic farming practices and continually working with the team to ensure the overall health and fertility of the land

some salinity

with partial indigenous yeast fermentation

Racked and bottled in June 2019

It’s very good

and the rest is Syrah

with fine acidity rendering the finish long

cool climate vineyards across Tasmania

Following aging in barrel