Romano Dal Forno - Amarone della Valpolicella Monte Lodoletta 2006 (750ml) Podravje

Romano Dal Forno - Amarone della Valpolicella Monte Lodoletta 2006 (750ml) PodravjeCritical Acclaim RP97 Robert Parker's Wine Advocate Back in 2006, this estate farmed approximately 25 hectares of vines, and the Valpolicella was just beginning to feel its new celebrity status, thanks to a new generation of vintners (to come after Quintarelli and Dal Forno) showing impressive results. The 2006 Amarone della Valpolicella Monte Lodoletta was born in a vintage that was not easy: It saw hail and above average rainfall for much of the

Entering the world of wine means becoming intoxicate with a fascinating microcosm

Subtle nose of white flowers

from whence the grape most likely originated

sparkling wine

The palate is fresh and fruity with medium acidity

Since 1901

Grapes are hand-harvested into small boxes at the

French oak notes lead to a strong finish that lingers on the palate nicely

The wines are then aged in French oak ranging in size between 18 and 20 months before aging in the bottle between 6 and 8 months

and has gum-drying tannins

May you enjoy this Napa Valley Chardonnay in the company of all three

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