Colinas Reserva Cuvée Brut Nature Vintage:NVWith a persistent fine mousse, it has a bright straw colour. Citrusaroma, with light autolytic notes (biscuit brioche) that resonate andwant you to reach for your glass again. In the mouth, the mousse isperfection and contributes to a balanced mineral sensation. The citrusaromas interconnect with the autolytic element, creating an elegant,delicate balance, with an immensely refreshing finish. Atlantic influenced climate, protected by the Caramulo and
A gin-based fruit cup whose recipe has traditionally been kept secret
Complex aromas of ripe red fruits
A melting pot of dark chocolate
luscious fruit core with white pepper and cinnamon spices emerging on the back palate
balancing phenolics and acidity then cool vinified to enhance the fresh fruit flavours
Dixie mirrors the fun upbeat style of Dixieland New Orleans jazz
who have been working with Alipús since 2001
Natural fermentation and extended maceration are coupled with traditional oxidative handling to clearly define the intricate personality of each vineyard site before blending
spice and tarry
adding minimal doses of sulphur dioxide or none at all
with areas of Portlandian clay
This wine comes from a small parcel in the Twin Valley Vineyard
