Black Maple Hill Oregon Straight Bourbon Whiskey Douglas Laing's

Black Maple Hill Oregon Straight Bourbon Whiskey Douglas Laing'sBlack Maple Hill Oregon Bourbon is micro distilled in small batches from the finest locally grown grains using high mountain glacier water. It is a blend of whiskeys aged 4 to 5 years in new heavily charred American White Oak barrels. The Bourbon's mash bill is 75% corn and 25% barley.

5% that provides a perfect balance of potency and drinkability

it blazed uncharted paths to become known and loved for its balance of soft

Its smooth texture and well-rounded character make it an ideal choice for savoring neat or with a splash of water

The nose reveals hints of cooked agave

with warm vanilla and a hint of tropical tangerines

and a subtle touch of dried fruit

Born from the pure waters and fertile soil of Islay

delivering a smooth and balanced palate

With a nose characterized by hints of spice and herbs

Nikka Taketsuru 21 Year Old Pure Malt Japanese Whisky embodies the essence of Japanese craftsmanship and tradition

Whether savored as a moment of relaxation or shared among friends

contribute to its complex yet harmonious bouquet