Somi Shantan Deluxe All-Purpose Chinese Seasoning 500g santoku knife

Somi Shantan Deluxe All-Purpose Chinese Seasoning 500g santoku knifeSomi Shantan is a Japanese style Chinese seasoning for enriching soups, fried rice (chahan) and other stir fried foods. Somi Shantan is made with more than 20 seasonings, spices and vegetables. With nearly 60 years of history Somi Shantan has been a popular seasoning for cooking Chinese food at home. Directions For making soup, put 10g of Somi Shantan and 10g of soy sauce into 270ml of boiling water with other ingredients of your choice. For fried

Sulfate (sulfuric acid surfactant)-free formula for a gentle and effective cleaning experience

This highly functional cleansing oil is designed to thoroughly remove makeup

allowing them to gently envelop the skin

Apply to the face and body before sun exposure

this matcha captures the essence of tea culture in a portable and easy-to-use format

niacinamide

and top with sparkling water

kombu (kelp)

Place ground coffee on the spout and slowly pour small amounts of water over the coffee

Capacity: 800ml (practical capacity) / 1200ml (full capacity)

the "miracle tree

leaving skin refreshed and comfortably moisturized